Crowded at the counter?

Designing your restaurant to fulfill orders has never been more complicated – or important. Whether diners visit your restaurant by walking-in, ordering out, or driving-thru, it is imperative to maintain the same food quality and ordering experience for each guest.

Orders from everywhere!

How are orders coming in?

  • Front Counter
  • Drive-Thru
  • Servers
  • Call-in
  • Third-Party App
  • Your Website
so many counters...

Where do the orders go?

  • Pickup Window
  • Pickup Counter
  • Curbside Pickup
  • Third Party Pickup & Delivery
  • Dining Room Tables
  • In-House Delivery
  • Front Counter
  • To-Go Counter
What about delivery?

Who fulfills the orders?

  • Kitchen Staff
  • Third Party
  • Delivery Driver
  • Servers & Wait Staff
  • And More!
So where do we fit in?
Let us help!

With over 4000 projects under our belt, working with every type of restaurant from fast food to full service, the Avanti Design Team has the experience to help you unclog the bottlenecks in the kitchen and at the counter. Whether you're moving into a second gen space, building from the ground up, or re-thinking your current design our inhouse team of designers would love to lend a hand.