Careers

Join our Tribe

Avanti is hiring talented professionals to join our growing teams in both Costa Mesa, CA and Folsom, CA. We are looking for bright, determined, and genuine individuals.

Who We Look For

From initial conversations to the end product, our values are the driving force behind every interaction we have with our team, our vendors, and our clients.  At Avanti, we help the foodservice and hospitality industries design and build their operations to fit vision, workflow, operation and site needs.  Together, we’re on a mission to move the restaurant industry forward faster.

Benefits

Health & Wellness
  • Medical, Dental, and Vision
  • Flexible Savings Account
  • Life Insurance
  • 401(k)
Culture & Development
  • 4-Week Sabbatical Opportunity
  • Avanti University Internal Training Program
  • Wellness Program
  • Referral Program
  • Employee Recognition Program
  • Bi-annual Company-wide Events
Avanti University

Comprehensive training and resources designed to inspire, enrich, and educate Avantians to achieve their personal and professional potential.  Learn more about AU.

  • Guest speakers and factory sponsored webinars.
  • Mentorship programs and cross-training opportunities.
  • Virtual learning sessions with factories, vendors, and reps.
  • Professional development including industry knowledge, brand awareness, product knowledge, and skill development.

Core Values

Connect and Communicate. Our business hinges on listening to and understanding fellow team members, vendors, and clients.  It’s how we turn potential problems into opportunities; how we connect with our clients’ needs and fulfill them.

Insist on Integrity. Our integrity means more than just being truthful. It means accuracy and doing things right – always following through with what we’ve said we’ll do.

Think Long-Term. We work for the now and build for the future. Our services lay the groundwork for each location and allows clients to replicate success with future locations.

See it Through. We don’t stop until it’s done, simple as that. Even then, we remain partners with our clients.  From initial design of a project, all the way to the installation and testing of equipment. Exhaust all options – everything gets done.

Desire to Grow. To understand a client’s desire to grow, we must first understand our own. We strive for personal and professional growth – furthering our education and staying on top of the foodservice industry’s guidelines and protocols.

Now Hiring!

Commercial Kitchen Equipment Installer
Location: Costa Mesa, CA
Junior Accountant
Location: Costa Mesa, CA
Contract Project Manager
Location: Northern California
Project Manager
Location: NorCal and SoCal
Project Administrator
Location: NorCal or SoCal
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