Moving
restaurants
chains
hospitality
healthcare
education
forward faster
through design, equipment, and kitchen solutions
Moving
restaurants
chains
hospitality
healthcare
education
forward faster
California's Premier Equipment Dealer
Our Services
Premium kitchen solutions for any project
Design Studio
We approach design the same way we operate our equipment procurement: with foresight, and by presenting all possible solutions.
Equipment & Installation
We have a veteran in-house Install Team, and a vast network of trusted sub contractors. Not only will we meet deadlines, but we provide the most personal service possible.
Project Management
Our Project Management Team is the foundation of our company, and our unique standards for service are what differentiates Avanti from the alternatives.
Trusted by Top Brands
The Premier Kitchen Equipment Dealer in California since 2003.
Foodservice Design
Plan your restaurant from the inside out.
- Concept Design and Development
- Concept Programming
- Consultation on Project Costing
- Health Department Foodservice Drawings
- Design/Build Partnership
- 3D Renderings
- Construction Administration for Foodservice projects
- 3D Virtual Scanning
Equipment & Installation
We partner directly with ALL of the manufacturers, which enables us to present every possible solution for projects of all sizes.
- Plumbing
- Gas & Electric
- Refrigeration
- Stainless Steel
- Tile & Millwork
- Custom Fabrication
- Equipment Testing
- Site Verification
- Inside Delivery
- Equipment Removal
- Competitive Bids
- Warranty Support
Project Management
- Jobsite Coordination
- Set-Up and Delivery
- Field Verification
- Consolidation
- Shop Drawing Approvals
- Constructability Review
- Plan Reviews
- Jobsite Punch Walk
- Start-Up Coordination
- Training Coordination
- Warranty Support
Avanti Means Forward
Avanti is a national kitchen equipment contractor providing kitchen design, equipment, and kitchen services and solutions to the foodservice industry. Avanti’s in-house expertise includes project management, equipment sourcing, and our Design Studio to support clients’ concepts from culinary vision to restaurant opening.