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Qdoba Mexican Grill

Since 2006, Avanti has supplied kitchen and millwork packages to corporate and franchisee Qdoba locations. In 2010, Avanti transitioned Qdoba's FF&E package for a brand new front of house design.



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Noodles & Company

Noodles & Co. selected Avanti as their corporate kitchen equipment and millwork provider from an RFP that included 22 companies. We provide design, kitchen equipment, and installation services for 20-30 locations per year, all over the country.




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Extreme Pizza

We bring great value to Extreme Pizza by delivering competitive pricing and a comprehensive approach. As this chain grows, Avanti is often the only constant from one project to the next. Our experience helps to bring continuity to all locations, and support first-time general contractors, architects, and franchisees.




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Boudin SF

Boudin SF is a quick service chain based in northern California. Avanti value engineered its equipment line and provided design, equipment, and installation services.


 
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Togo's

Avanti's success with Togo's is built on our ability to provide consistency in equipment, delivery, and installation services. Avanti helped create the company's new brand/design.




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Erik's DeliCafé

Avanti creates a turnkey product for Erik's DeliCafé, which has nearly 30 locations throughout California. Avanti supplies kitchen equipment, millwork, booths, furniture, equipment, and glass partitions.

 




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Roundtable Pizza

Avanti's Sales Consultant, Tim Costello, has supplied equipment, millwork, and furniture to over 500 Roundtable restaurants over the past 30 years. He also provided design services for the projects, providing cost effective solutions to the established chain. He previously owned Ticon Restaurant Equipment, which Avanti purchased in 2007.




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Black Bear Diner

Black Bear Diner franchisees commonly open new locations in existing buildings and rely heavily on Avanti's expertise to integrate Black Bear's design requirements into the kitchen and front of house. Black Bear Diner has nearly 30 locations in the Western United States.




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Juice It Up

Avanti simplified and standardized Juice It Up's complicated design, creating a minimum number of variables per store. Juice It Up is our longest standing client; we've completed over 125 stores since 2005.


 

Qdoba Mexican Grill  |  Noodles & Company  |  Extreme Pizza  |  Roundtable Pizza  |  Boudin SF
Black Bear Diner  |  Togos  |  Juice It Up  |  Erik's DeliCafé

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